3052 Walker Road (at E.C Row)

Food and Drink Menu

Souvlaki $

5 oz of fresh pork tenderloin, skewered and barbecued to perfection.

Gyros $

Our most popular item (made from lamb and beef) served on Grecian pita

Pikilia Platter $

Gyro meat, souvlaki on a stick,

loukaniko (sausage). Served on a bed of fries, with a side of tomatoes, onions, tzatzikiki & pita

Grecian Fries $

Tossed with our special seasonings!

Spinach or Cheese Triangle “Pies” $

Wrapped and baked in phyllo pastry. Sold individually

Saganaki $

Flaming Cheese OPA! ~ grilled Kefalograviera cheese served up on bread, flamed with brandy (OPA!) and topped with a splash of lemon – mouth-watering delicious!

Greek Salad $

Always fresh and crisp, with feta, Kalamata olives and our own Greek salad dressing

Loukoumades - Honeyballs! $

Pastry made from deep fried dough soaked in a honey syrup and dusted in cinnamon—a Greek Festival exclusive!

Baklava $

A rich, sweet pastry made of layers of filo filled with chopped nuts and sweetened and held together with syrup or honey

Karidopita $

A moist and flavorful walnut cake that is flavored with cinnamon and bathed in sweet syrup

Galaktoboureko $

A divine combination of creamy custard and flaky phyllo dough that is baked to golden perfection then drenched with a citrus infused syrup

Beer

Domestic $

Premium $

Pitchers $

Local Wine $

Enjoy our selection of Pelee Island Winery products.

Spirits $

Canadian Club Whiskey, Smirnoff Vodka, Bacardi White Rum, Beefeater Gin

Special Offerings: Ouzo: an anise-flavoured aperitif & Metaxa: Greek Brandy

Coolers $