
3052 Walker Road (at E.C Row)
Food and Drink Menu
Souvlaki $

5 oz of fresh pork tenderloin, skewered and barbecued to perfection.
Gyros $

Our most popular item (made from lamb and beef) served on Grecian pita
Pikilia Platter $

Gyro meat, souvlaki on a stick,
loukaniko (sausage). Served on a bed of fries, with a side of tomatoes, onions, tzatzikiki & pita
Grecian Fries $

Tossed with our special seasonings!
Spinach or Cheese Triangle “Pies” $

Wrapped and baked in phyllo pastry. Sold individually
Saganaki $
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Flaming Cheese OPA! ~ grilled Kefalograviera cheese served up on bread, flamed with brandy (OPA!) and topped with a splash of lemon – mouth-watering delicious!
Greek Salad $

Always fresh and crisp, with feta, Kalamata olives and our own Greek salad dressing

Loukoumades - Honeyballs! $
Pastry made from deep fried dough soaked in a honey syrup and dusted in cinnamon—a Greek Festival exclusive!

Baklava $
A rich, sweet pastry made of layers of filo filled with chopped nuts and sweetened and held together with syrup or honey

Karidopita $
A moist and flavorful walnut cake that is flavored with cinnamon and bathed in sweet syrup

Galaktoboureko $
A divine combination of creamy custard and flaky phyllo dough that is baked to golden perfection then drenched with a citrus infused syrup

Beer
Domestic $
Premium $
Pitchers $

Local Wine $
Enjoy our selection of Pelee Island Winery products.

Spirits $
Canadian Club Whiskey, Smirnoff Vodka, Bacardi White Rum, Beefeater Gin
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Special Offerings: Ouzo: an anise-flavoured aperitif & Metaxa: Greek Brandy

Coolers $
Wrapped and baked in phyllo pastry. Sold individually

Non-Alcoholic Beverages
Pop $
Water $